Imma gonna blow all your minds..... Peanut Butter French Toast!!!!Mayo on the outside and then toasted is an absolute…… game changer!!
On a different note: peanut butter on pancakes or waffles?
Was the bomb growing up, and 60 years later, still far & away the best! I've had countless folks try and 1 up this method, all failures! 2 ways I make it. 1 is if you aren't in a hurry.... Lightly toast one side of 2 slices of bread in pan or on griddle. Put PB on both toasted sides, put them together. THEN dip or even soak it in egg batter and toast both sides until crispy, smother in Syrup of your choice..... 2nd way if time is of essence, just make a PB sandwich, dip it in egg batter and crisp both side and smother in syrup...... Either way is melted Peanut butter syrupy goodness !!! Thank me later !
EDIT: Regarding the mayo... ( I LOVE Mayo! Miracle Whip of course, being a Central IL boy) I've only recently tried the mayo/toast thing, I like it! I'll have to try that variation maybe next time I do the PB French Toast thing...... ;-)
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